eaux posse rotterdam, food, restaurant

Guacamole with a tomato salsa, cream cheese, and mushroom gravy.
Delicate with a slight acidic tanginess, pairs well with a glass of Pineau d’Aunis gris wine.
So once again, take a look at our menu and choose the dishes you’d like to enjoy before and after this one.

Knowledge is the key to it all, so go ahead and explore the exquisite wines to accompany your dinner or let us enhance it by surprising you with a suitable wine selection.

Start laying the foundations for what you’ll fondly recall as bygone times in the future. We’ll create nostalgia for tomorrow and a longing for today. Stretch the moment with a glass of Ratafia or Rooster&wolf and continue to savor the experience.

untill soon EAUX POSSE

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